These will remind you of Cuban Carnitas or pulled pork tacos. Use your favourite salsa to infuse the jackfruit, and make this a savoury...

This is my favourite vegan chili because there are so many flavours to it! Two types of beans make this extra hearty and the quinoa adds...

This is by far the BEST vegan Mac & Cheese I’ve ever had! It’s so good all your vegan and omnivore friends will be begging you to make it...

This is a vegan spin on my Mom’s semi-famous, ‘non-vegan’ mashed potatoes. Normally they were so rich and decadent with margarine, sour...

Fresh edamame and Asian vegetables are used to create a delicious green burger served with a zesty Cilantro-Wasabi Aioli. These unique...

This bread is slightly sweet and very moist. It goes well with a bowl of chili or Mexican-style salads. Ingredients 1 tablespoon Ener-G...

If you’re missing Chinese restaurant–style orange-glazed chicken, try this easy tofu version. Double the sauce and add some veggies for a...

Panang is typically a red curry that is often milder than other curries, but this recipe spices it up by adding extra peppers....

Reminiscent of oven-fried breaded catfish, this is a spicy, southerninspired breaded tofu that can be baked or fried. Ingredients 2/3 cup...

These little bites are packed with spices, so no dipping sauce is needed, but feel free to dip in hot sauce if you want to spice this...

Palak paneer is a popular Indian dish of creamed spinach and soft cheese. This version uses tofu for a similarly spicy dish. Ingredients...

The combination of sweet and spicy is what makes this dish a hit at Chinese restaurants across the country. Ingredients 1 (16-ounce)...

If you like tofu and you like Indian-or Thai-style curries, you’ll love this spicy baked tofu, which tastes like a slowly simmered curry...

Health food stores sell a vegan instant falafel mix, but it’s not very much work at all to make your own from scratch. Ingredients 1...

Tailor these saucy, spicy Boston-style baked beans to your liking by adding extra molasses or some TVP crumbles for a meaty texture....

This spicy recipe is enjoyable as is for a side dish or piled on top of rice or another grain for a main meal. Ingredients 1 onion,...

Serve this barbecue tofu with a side of baked beans and coleslaw, or use it as the filling for a delicious sandwich served on a hoagie,...

Make this spicy and smoky Southern rice dish a main meal by adding some browned mock sausage or sautéed tofu. Ingredients 1 onion,...

Try Morningstar Farms Meal Starters Chik’n Strips and Tofurky sausage as an alternative to real meat in this hot and spicy pressure...

Veggie burgers are notorious for falling apart. If you’re sick of crumbly burgers, try this simple method for making these hot and spicy...