Very Berry Smoothie | Breakfast

WHEN BERRIES ARE in season, their flavour is perfect. You can also make this

easy breakfast any time of year with frozen berries.


1½ cups unsweetened almond milk, plus more as needed, or water

1 cup berries, such as strawberries, blueberries, or raspberries

½ cup pitted and chopped Medjool dates, or to taste.


Add all ingredients to a blender and process until smooth and creamy. Add more

almond milk if necessary to achieve a smooth consistency.

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